Choose your box, select your shipment frequency and forget about it!
Choose your box, select your shipment frequency and forget about it!
- 4/8oz. Center Cut Sirloin Fillet Steaks
- 4/8oz. Petite Sirloin Steaks
- 4/6oz. Hi-Grade® Beef and Pork Hotdogs
- 4/6oz. All Natural Boneless Skinless Chicken Breasts
- 4/6oz. 85/15 Ground Chuck Patties
- 4/5oz. Polish Sausage Links
- 1 lb. Honey-cured Smoked Bacon
- 1/3 lb. Tri-tip Roast
- 4/6oz All Natural Boneless Skinless Chicken Breasts
- 1 lb. All Natural Chicken Breast Strips
- 4/6oz. Center Cut Sirloin Fillet Steaks
- 4/6oz. Boneless Pork Chops
- 4/6oz. All Natural Boneless Skinless Chicken Breasts
- 4/8oz. Center Cut Sirloin Fillet Steaks
- 1 lb. 85/15 Ground Chuck
- 4/6oz. Boneless Pork Chops
- 1 lb. Honey-cured Smoked Bacon
- 4/5oz. Polish Sausage Links
- 4/6oz. Hi-Grade® Beef and Pork Hotdogs
Ingredients 5 pounds beef prime rib (or larger* if larger, double the spices/seasonings) Sea salt 2 teaspoons freshly ground black pepper 2 teaspoons fresh rosemary 1 teaspoon fresh thyme 8 cloves garlic, minced 1/4 cup olive oil horseradish, for serving (optional) Instructions Remove your prime rib from the refrigerator one hour before cooking....
Fall is in the air!Here is our New Fall box 1.5lb Honey-cured Bacon (Thick-Cut)2 pk 1lb Ground chuck1lb Sirloin Stew Meat 3/4"3lb Chuck Roast1lb 1/4"Diced Pork (Yummy Chili Verde) $45.00
It wouldn't be the 4th of July without grilling, right? Stock your grill with some high-quality meats this 4th of July. Celebrate our freedom with some sweet, juicy steak!
